Course details

Top-grade skirt steak and Wagyu beef offal with a rich, flavorful homemade sauce. Choose from a variety of final dishes for a satisfying meal. [Yakiniku Course A] 5,200 yen (tax included)

Top-grade skirt steak and Wagyu beef offal with a rich, flavorful homemade sauce. Choose from a variety of final dishes for a satisfying meal. [Yakiniku Course A] 5,200 yen (tax included)

5200 yen(Tax included)

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This plan is perfect for when you want to enjoy a quick drinking party♪ Our specialty is the "Top Skirt Steak", which is cut to order and carefully rubbed with our homemade soy sauce-based sauce◎The main dish will be the classic and popular "Yakiniku Assortment", which also includes juicy "Top Tongue Salt" and extremely fresh "Wagyu Beef Innards".Please feel free to use it for casual occasions such as launch parties and girls' yakiniku parties!

Course menu

■Example of menu■

Appetizer

Fresh kimchi or salted kelp cabbage

Specialty! Deep fried radish

[Assortment of 5 kinds of grilled meat]

Top-grade tenderloin/Top-grade salted tongue/Top-grade skirt steak/Japanese black beef lean loin/Japanese beef offal

Wrapped vegetables

Lightly pickled

Final rice dish

dessert

*Even if you are unable to make an online reservation, you may be able to reserve a seat if you call us directly.

Reservation reception time
16:00~21:00
Available days for reservation
Wednesday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Monday: Until 15:00 on the day of your visit
Tuesday: Until 15:00 on the day of your visit
Wednesday: Until 15:00 on the day of your visit
Thursday: Until 15:00 on the day of visit
Friday: Until 15:00 on the day of arrival
Saturday: Until 12:00 on the day of arrival
Sunday: Until 12:00 on the day of arrival

2025/03/30 update